TV network announces new reality show about small business owners
A community garden donated 200 pounds of zucchini to a local soup kitchenA bakery introduced a line of low-sugar cookies for health-conscious customers
A coffee shop hosted a coffee tasting event with beans from around the worldA university awarded honorary degrees to two leaders in environmental scienceA taxi company added a "wheelchair-accessible" filter to its app
A fashion store started selling vintage-inspired clothing for young adultsA library started offering "book rentals by mail" for homebound patrons
A farm started selling "honey sticks" as a healthy snack for kids
A fire department taught residents how to use fire extinguishers in a hands-on workshopA pet rescue organization started a "foster-to-adopt" program to help animals find permanent homes
A restaurant added a "kids eat free" night on Mondays to attract family customersA school started a gardening club that grew vegetables for the school cafeteria
A tech company released a new app that helps users track their carbon footprintA community garden donated 150 pounds of carrots to a local senior center
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